20 Feb 2015

~~ Fruity Yoghurt Jelly Cup ❤ 水果乳酸杯子燕菜 ~~


~~~年初二,是出嫁女兒回娘家的好日子。我也不例外,趁這個好時機,製作了
         一些甜品帶回家讓弟妹們享用。我們共有八兄弟姐妹,五位都是住在甘馬挽,
         一弟一妹住關丹,另外一位妹妹,則住在老遠的沙撈越。一年一度的相集,是很
         難得的,所以應該要好好的珍惜(⊙o⊙)哦!
         今天剛好又是侄女靖儀的生日,順手烘了一個藍莓芝士蛋糕❤。。。
         晚餐過後,吃吃甜品,又來吹吹生日蠟燭。。。就這樣開開心心,快快樂樂
         的渡過了年初二。。。
         期待國慶日,是我們下​​一次的約會(⊙o⊙)哦!

       

                               ~~~ 恭祝大家,新年快樂,事事如意,身體健康~~~


                                           ~~~ 一個小杯子,裡頭有四個口味~~~


~~~ 奇異果,草莓,石榴和芒果~~~


~~~ 奇異果~~~


~~~ 草莓~~~


~~~ 芒果~~~


~~~藍莓芝士蛋糕❤❤ ~~~
-------------------------------------------------- ----------------------------------------------

                                                               水果乳酸杯子燕菜食譜:

食譜:
材料:
奇異果乳酸飲料( kiwi yoghurt drink ) - 1 枝( 700 ml )
草莓乳酸飲料( strawberry yoghurt drink )- 1 枝
石榴乳酸酸飲料( guava yoghurt drink ) - 1 枝
芒果乳酸飲料( manggo yoghurt drink )- 1 枝
燕菜粉- 60 g ( 6 包)
即溶遮厘粉- 20g ( instant jelly powder)
糖- 800g
水- 3200 ml

奇異果-適量(切片)
草莓-適量( 切片)
芒果-適量(切小塊)

用具-透明小杯子- 40個

簡單材料:每一層的份量
乳酸飲料- 700 ml
清水- 800 ml
糖- 200g
燕菜粉- 15g
即溶遮厘粉- 5g
水果( 切片)- 隨意

做法:
1)將奇異果乳酸和材料放進鍋裡,拌均煮滾,待稍冷倒入杯子底層,加入一片
      奇異果。。。待凝固。
2)用同樣的做法,將草莓和材料煮滾,倒下,加入草莓片。
3)將石榴乳酸和材料煮滾,倒下,加入芒果塊。
4)將芒果乳酸和材料煮滾,到在石榴層即可。
5)冷卻後,放入冰箱冷凍。


溫馨啟示:以上材料可以製作40小杯子燕菜❤

2 comments:

Jp said...

Sorry to write this comment
I m having problem with reading your blog. Since there is NO ENGLISH version . I m trying to use translate engine you set up here?...I guess, but I can't even get it. Because there are many advertises shops, game pop up such as
" shopuntilyouclick", shop...then king.com ( candy crush game). ....many more.
I ve been log in and out many times every time advertises pop up....it s been more than an hour....still Not be able to read your blog.
My question is, why other blogs, I don't have this problem. Only yours...make me really frustrate and sad

Thanks

fong lim said...

Jp....
No body complain about this....
they can log in ....
u try this :
http://fonglim1954.blogspot.com/